1.PREMIUM STAINLESS STEEL, EXCELLENT WORKMANSHIPThe kabob skewers are made of premium stainless steel which is food grade, rust proof and heat resistant. The heavy duty grill skewers are corrosion resistant and can last long. All edges around the metal skewers are well polished, making the barbecue skewers safe to use. Metal shish kabab skewer is of solid one-piece design. The bbq kabob sticks is thick enough, allowing you put more weight on each skewer without getting bent or twisted. 2.FLAT BLADE AND ANGLED TIP, NO SPINNING ISSUEThe kabob skewer blade is flat and wide. The flat barbecue sticks stop the skewered food from spinning or moving around when flipping over shish kebab skewers on the grill. Stainless steel barbecue skewers allow for complete rotation so the food can be evenly heated and seasoned on all sides. The angled tips of these kebab skewers help you to easily pile up without splintering the food. But it is not too pointy so you wont impale yourself. 3.PERFECT LENGTH, ERGONOMIC HANDLEThe long kabob skewers fit various size grills. The stainless steel bbq sticks are of perfect length which is able to hold significant chunks of food. Long barbecue skewers keep your hands away from heat source. Extended length of these grill skewers allows you to leave the handles stay out of grill lid. The kebab skewers handle wont get hot and your hands wont get burnt. The ergonomic handle is comfortable to hold and easy to use with food tong. 4.EASY CLEANUP, REUSABLEUnlike wood and bamboo sticks, stainless steel kabob skewers are reusable. The kebab skewers surface is smooth that grilled food residue wont get stuck onto the kabob skewer blade. After each times use, just let these grilling skewers sit in warm water, hand wash with gentle detergent or threw them in dishwasher, wipe away water and keep in dry place, and theyll come out as new. The metal shish kabab skewers can be used time and time again. Definitely a money saver.