Color: Off-white. Material: Cotton. This cotton bread mat baking cloth has a thick texture and can be easily folded out from the area where the dough is fermenting. You can use it with confidence. It also has the properties of breathability, moisture retention, and heat retention, making it a great helper for you when baking bread. The baker's linen for dough preparation and baking does not stick to the fermenting dough; even the fermented dough can be completely peeled off the cloth, which is very practical and easy to use. The natural fermenting linen cloth is made of natural, pure cotton material, without chemical treatment, safe and reliable. Please rinse and dry thoroughly before first use. It can be in direct contact with food and protects the health of you and your family! After use, simply shake off the excess flour from the professional baker's linen fermentation cloth, hang it to dry, and then fold it for the next use. Package includes: 2 x 25*8cm bread basket lids, 1 x 13*9cm dough scraper